Bakeries: what’s the difference between vegan and traditional food?

English Lesson

Please log in to register for this event

Cancel Registration

Grupo Español/Inglés (Latinoamérica (Chile))

February 6, 2022, 1:00:00 PM

(Your local time)

(1 hours)

Online

Add to calendar

Google

Outlook

Yahoo

iCal file

Schmooz

Join

This event has ended

Hosted by

Ingrid Morales

Reoccurring event (happens every week)

No Materials

Notes

Times:

Description:

In our meeting we going to talk about bakeries. Around the world, there are a variety of food with or without eggs, and perhaps, with or without milk.

Well, in this opportunity we going to ask to Mika about this subject and what kind of foods are made with or without eggs.

We going to use a simple vocabulary to practice English language.

See you soon!!

Attendees: (Max 8)

You need to join this Langroop to see who is attending