Bakeries: what’s the difference between vegan and traditional food?

English Lesson

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Grupo Español/Inglés (Latinoamérica (Chile))

February 6, 2022, 1:00:00 PM

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(1 hours)

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Ingrid Morales

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Description:

In our meeting we going to talk about bakeries. Around the world, there are a variety of food with or without eggs, and perhaps, with or without milk.

Well, in this opportunity we going to ask to Mika about this subject and what kind of foods are made with or without eggs.

We going to use a simple vocabulary to practice English language.

See you soon!!

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